So what about this super easy recipe?
Four cereals bread
Feta cheese crumbled
Artichokes in oil
Balsamic vinegar of Modena glaze
Toast the bread. In a mixer put the artichokes and mix for a couple of minutes. Then spread the artichokes patè on the toasted bread, sprinkle a little of feta cheese crumbled and a few drops of vinegar glaze. That's it!
Easy, quick and absolutely delicious!